Welcome to the Kitchen...
These days, I generally write about beer and things surrounding beer.
I have been known to dabble in reviews for restaurants, host wine tastings, blind beer tasting events and other stuff... these are my thoughts when I can find time to jot them down.
Go and have a read.
Disclaimer: All views in reviews are my own published prices are accurate at the time of the review, views in comments are the poster's own and all abusive/racist/homophobic messages will not be tolerated and will be moderated.
© Pedro Cotzier, ElectroKemist and ElectroKemist Cuisine, 2005 - 2019. Unauthorized use and/or duplication of this material without express and written permission from
this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Pedro Cotzier, ElectroKemist and ElectroKemist Cuisine with appropriate and specific direction to the original content.